To bring out the best flavours in your home cooked dishes, simply add Marigold Swiss Vegetable Boullion Powder.
Add to sauces and soups to add a fantastic depth to their flavour.
It’s gluten free so everyone can enjoy its delicious taste!
Most popular with customers in France, Italy, United States of America (USA), Spain, Germany, Portugal, Belgium, Azores and Canada, but you can buy Marigold Swiss Vegetable Boullion Powder for delivery worldwide.
One of our Marigold branded products, and is suitable for vegetarians.
Contains Celery, Free From Gluten, Contains Milk, Contains Soya.
Sea Salt, Hydrolysed Vegetable Protein (Soya, Maize), Potato Starch, Palm Oil (sustainable), Vegetables 8% (Parsnip, Onion, Leek, Carrot), Lactose (Milk), Parsley, Celery Seed, Turmeric, White Pepper, Garlic, Mace, Lovage, Nutmeg.